What to eat in Mexico
The pleasure of a delicious meal enlivens the soul, wakes the senses, and leaves us with an ineffable sense of fulfillment. I took a break from work yesterday, and went to the Pueblo Mágico de Tepoztlán food market, which is slightly over an hour from Mexico City. Because of everything that has happened in recent […]
Mexican cuisine wonderfully combines history and a mixture of cultures that has created some of the most famous dishes in the world. UNESCO also considered it as an Intangible Cultural Heritage of Humanity. Traditional Mexican Cuisine is a comprehensive cultural model that includes agriculture, ritual practices, ancestral skills, culinary techniques, and ancestral customs of each
Travelling from abroad you might have heard of someone getting too close and personal with “Moctezuma’s revenge” which is something that you must take in consideration when coming to our Country. It is a gastrointestinal situation that will make you feel a bit unpleasant. Most hotels and restaurants will filter their water, but don’t drink
Dysphania ambrosioides, aromatic plant used to add an exotic flavor to classic Mexican recipes. It is also used as a natural remedy for some respiratory disorders and other conditions. Try it in “quesadillas”, “esquites” and mexican “frijoles de olla”. Share on facebook Share on twitter Share on linkedin Share on whatsapp Share on email Share
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